دورية أكاديمية
Effects of dietary greasy babassu byproduct on nutrient utilization, meat quality, and fatty acid composition in abomasal digesta and meat from lambs
| العنوان: | Effects of dietary greasy babassu byproduct on nutrient utilization, meat quality, and fatty acid composition in abomasal digesta and meat from lambs |
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| المؤلفون: | Santos, G. de O., Parente, H.N., Zanine, A.M., Nascimento, T.V.C., Lima, A.G. de O.V., Bezerra, L.R., Machado, N.A.F., Ferreira, D.J., dos Santos, V.L.F., Costa, H.H.A., Oliveira, J.S., Parente, M.O.M. |
| المصدر: | In Animal Feed Science and Technology May 2022 287 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 03778401 |
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| DOI: | 10.1016/j.anifeedsci.2022.115283 |