دورية أكاديمية
Formaldehyde levels and formaldehyde-exposure-related health risk levels of edible mushrooms cultivated in China
العنوان: | Formaldehyde levels and formaldehyde-exposure-related health risk levels of edible mushrooms cultivated in China |
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المؤلفون: | Shao, Yi, Liu, Haiyan, Huang, Liujuan, Zhao, Xiaoyan, Zhao, Zhiyong, Yang, Xianli, Zhou, Changyan |
المصدر: | In Journal of Food Composition and Analysis February 2024 126 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 08891575 |
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DOI: | 10.1016/j.jfca.2023.105905 |