دورية أكاديمية

Development and application of a multiple reaction monitoring mass spectrometry method for absolute quantification of lysinoalanine and lanthionine in dairy products

التفاصيل البيبلوغرافية
العنوان: Development and application of a multiple reaction monitoring mass spectrometry method for absolute quantification of lysinoalanine and lanthionine in dairy products
المؤلفون: Nielsen, Søren D., Le, Thao T., Knudsen, Lotte J., Rauh, Valentin, Poulsen, Nina A., Larsen, Lotte B.
المصدر: In International Dairy Journal June 2020 105
قاعدة البيانات: ScienceDirect
الوصف
تدمد:09586946
DOI:10.1016/j.idairyj.2020.104693