دورية أكاديمية
Effect of different operating conditions on the extraction of phenolic compounds in orange peel
العنوان: | Effect of different operating conditions on the extraction of phenolic compounds in orange peel |
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المؤلفون: | M’hiri, N., Ioannou, I., Mihoubi Boudhrioua, N., Ghoul, M. |
المصدر: | In Food and Bioproducts Processing October 2015 96:161-170 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 09603085 |
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DOI: | 10.1016/j.fbp.2015.07.010 |