دورية أكاديمية
Pseudomonas sp. biofilm development on fresh-cut food equipment surfaces – a growth curve – fitting approach to building a comprehensive tool for studying surface contamination dynamics
العنوان: | Pseudomonas sp. biofilm development on fresh-cut food equipment surfaces – a growth curve – fitting approach to building a comprehensive tool for studying surface contamination dynamics |
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المؤلفون: | Cunault, C., Faille, C., Briandet, R., Postollec, F., Desriac, N., Benezech, T. |
المصدر: | In Food and Bioproducts Processing January 2018 107:70-87 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 09603085 |
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DOI: | 10.1016/j.fbp.2017.11.001 |