دورية أكاديمية

Mitigation of potentially toxic elements in food products by probiotic bacteria: A comprehensive review

التفاصيل البيبلوغرافية
العنوان: Mitigation of potentially toxic elements in food products by probiotic bacteria: A comprehensive review
المؤلفون: Mirza Alizadeh, Adel, Hosseini, Hedayat, Mollakhalili Meybodi, Neda, Hashempour-Baltork, Fataneh, Alizadeh-Sani, Mahmood, Tajdar-oranj, Behrouz, Pirhadi, Mohadeseh, Mousavi Khaneghah, Amin
المصدر: In Food Research International February 2022 152
قاعدة البيانات: ScienceDirect
الوصف
تدمد:09639969
DOI:10.1016/j.foodres.2021.110324