دورية أكاديمية

Effect of geographical location and soil fertility on main phenolic compounds and fatty acids compositions of virgin olive oil from Leccino cultivar in China

التفاصيل البيبلوغرافية
العنوان: Effect of geographical location and soil fertility on main phenolic compounds and fatty acids compositions of virgin olive oil from Leccino cultivar in China
المؤلفون: Zhang, Yang, Zhang, Caihong, Xu, Cong, Deng, Yejun, Wen, Bo, Xie, Pujun, Huang, Lixin
المصدر: In Food Research International July 2022 157
قاعدة البيانات: ScienceDirect
الوصف
تدمد:09639969
DOI:10.1016/j.foodres.2022.111207