دورية أكاديمية
Method of propionic acid–based preservative addition and its effects on nutritive value and fermentation characteristics of wet brewers grains ensiled in the summertime
| العنوان: | Method of propionic acid–based preservative addition and its effects on nutritive value and fermentation characteristics of wet brewers grains ensiled in the summertime |
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| المؤلفون: | Moriel, Philipe *, †, Piccolo, Matheus B. †, Artioli, Luis F.A. †, Santos, Glauber S. †, Poore, Matthew H. †, Ferraretto, Luiz F. ‡ |
| المصدر: | In The Professional Animal Scientist October 2016 32(5):591-597 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 10807446 |
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| DOI: | 10.15232/pas.2016-01513 |