دورية أكاديمية
Valorisation of grape pomace: Fractionation of bioactive flavan-3-ols by membrane processing
| العنوان: | Valorisation of grape pomace: Fractionation of bioactive flavan-3-ols by membrane processing |
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| المؤلفون: | Syed, Usman Taqui, Brazinha, Carla, Crespo, João G., Ricardo-da-Silva, Jorge M. |
| المصدر: | In Separation and Purification Technology 1 January 2017 172:404-414 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 13835866 |
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| DOI: | 10.1016/j.seppur.2016.07.039 |