دورية أكاديمية
P249 HEPATOCELLULAR INTEGRITY IN PATIENTS REQUIRING PARENTERAL NUTRITION: COMPARISON OF A FISH OIL CONTAINING NEW LIPID EMULSION VERSUS A LIPID EMULSION BASED ON OLIVE AND SOYBEAN OIL
| العنوان: | P249 HEPATOCELLULAR INTEGRITY IN PATIENTS REQUIRING PARENTERAL NUTRITION: COMPARISON OF A FISH OIL CONTAINING NEW LIPID EMULSION VERSUS A LIPID EMULSION BASED ON OLIVE AND SOYBEAN OIL |
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| المؤلفون: | Piper, S.N., Beschmann, R.B., Schade, I., Schellhaass, A., Boldt, J., Röhm, K.D. |
| المصدر: | In Clinical Nutrition Supplements 2008 3 Supplement 1:136-136 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 17441161 |
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| DOI: | 10.1016/S1744-1161(08)70312-0 |