دورية أكاديمية

Characterization and evaluation of the in vitro and in vivo anti-diabetic activities of camel milk protein hydrolysates derived with different protease digestions

التفاصيل البيبلوغرافية
العنوان: Characterization and evaluation of the in vitro and in vivo anti-diabetic activities of camel milk protein hydrolysates derived with different protease digestions
المؤلفون: Yu, Yang, Sun, Peng, Liu, Yan, Zhao, Wan-lu, Wang, Teng-jian, Yu, Shuang-xia, Tian, Lin-Kun, Zhao, Lin, Zhang, Min-min, Zhang, Qiao-yan, Sun, Ze-yu, Zhang, Quan-long, Qin, Lu-ping
المصدر: In Journal of Functional Foods June 2024 117
قاعدة البيانات: ScienceDirect
الوصف
تدمد:17564646
DOI:10.1016/j.jff.2024.106227