دورية أكاديمية
An experimental food label applied to food served at a school (aged 11–18 years) in Greater London and its influence on adolescent food choices
| العنوان: | An experimental food label applied to food served at a school (aged 11–18 years) in Greater London and its influence on adolescent food choices |
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| المؤلفون: | Tucker, Joanne, Tsiami, Amalia, Stock, Rosemary |
| المصدر: | In International Journal of Gastronomy and Food Science December 2022 30 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 1878450X |
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| DOI: | 10.1016/j.ijgfs.2022.100593 |