دورية أكاديمية
Comparative evaluation of 6% cranberry, 10% green tea, 50% aloe vera and 10% sodium ascorbate on reversing the immediate bond strength of bleached enamel: In vitro study
| العنوان: | Comparative evaluation of 6% cranberry, 10% green tea, 50% aloe vera and 10% sodium ascorbate on reversing the immediate bond strength of bleached enamel: In vitro study |
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| المؤلفون: | Rahman, Hena, Ansari, Mohd Irfan, Khangwal, Monika, Solanki, Ravindra, Mansoori, Shahnaz |
| المصدر: | In Journal of Oral Biology and Craniofacial Research April-June 2021 11(2):107-112 |
| قاعدة البيانات: | ScienceDirect |
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Full Text Finder | تدمد: | 22124268 |
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| DOI: | 10.1016/j.jobcr.2020.12.007 |