دورية أكاديمية
Lactococcus lactis subsp. lactis bv. diacetylactis Q5C6 strain as debittering adjunct culture for vegetable clotted cheese
العنوان: | Lactococcus lactis subsp. lactis bv. diacetylactis Q5C6 strain as debittering adjunct culture for vegetable clotted cheese |
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المؤلفون: | Nicosia, Fabrizio Domenico, Pino, Alessandra, Vaccalluzzo, Amanda, Rodrigues Arruda Pinto, Vinícius, Fusieger, Andressa, La Cava, Rosita, Caggia, Cinzia, Randazzo, Cinzia, Fernandes de Carvalho, Antonio |
المصدر: | In Food Bioscience December 2023 56 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 22124292 |
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DOI: | 10.1016/j.fbio.2023.103284 |