دورية أكاديمية
Unraveling umami complexity: From exploring umami peptides in fermented soybean curd to molecular elucidation of taste mechanisms
العنوان: | Unraveling umami complexity: From exploring umami peptides in fermented soybean curd to molecular elucidation of taste mechanisms |
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المؤلفون: | Dong, Yong, Chang, Rui, Ji, Zhongwei, Xu, Yuezheng, Ren, Qingxi, Zhou, Zhilei, Mao, Jian |
المصدر: | In Food Bioscience June 2024 59 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 22124292 |
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DOI: | 10.1016/j.fbio.2024.103951 |