التفاصيل البيبلوغرافية
| العنوان: |
Low Food Allergy Prevalence Despite Delayed Introduction of Allergenic Foods—Data from the GUSTO Cohort |
| المؤلفون: |
Tham, Elizabeth Huiwen, Lee, Bee Wah, Chan, Yiong Huak, Loo, Evelyn Xiu Ling, Toh, Jia Ying, Goh, Anne, Teoh, Oon Hoe, Yap, Fabian, Tan, Kok Hian, Godfrey, Keith M., Chong, Mary Foong Fong, Van Bever, Hugo P.S., Chong, Yap Seng, Shek, Lynette Pei-chi |
| المصدر: |
In The Journal of Allergy and Clinical Immunology: In Practice March-April 2018 6(2):466-475 |
| قاعدة البيانات: |
ScienceDirect |
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