دورية أكاديمية
Improving water vapor barrier of cellulose based food packaging using double layer coatings and cellulose nanofibers
| العنوان: | Improving water vapor barrier of cellulose based food packaging using double layer coatings and cellulose nanofibers |
|---|---|
| المؤلفون: | Al-Gharrawi, Mohammed Z., Wang, Jinwu, Bousfield, Douglas W. |
| المصدر: | In Food Packaging and Shelf Life September 2022 33 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 22142894 |
|---|---|
| DOI: | 10.1016/j.fpsl.2022.100895 |