Modification of fast-slow differential agar medium for selective isolation of potential starter lactic acid bacteria from cheese
| العنوان: | Modification of fast-slow differential agar medium for selective isolation of potential starter lactic acid bacteria from cheese |
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| المؤلفون: | Güley, Ziba, Fallico, Vincenzo, Beresford, Tom |
| المصدر: | In MethodsX November 2022 |
| قاعدة البيانات: | ScienceDirect |
| تدمد: | 22150161 |
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| DOI: | 10.1016/j.mex.2022.101922 |