دورية أكاديمية
Multi-parameter evaluation of the effect of processing conditions on meat protein modification
العنوان: | Multi-parameter evaluation of the effect of processing conditions on meat protein modification |
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المؤلفون: | Deb-Choudhury, Santanu, Haines, Stephen, Harland, Duane, Clerens, Stefan, van Koten, Chikako, Lee, Erin, Thomas, Ancy, Dyer, Jolon |
المصدر: | In Heliyon June 2020 6(6) |
قاعدة البيانات: | ScienceDirect |
تدمد: | 24058440 |
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DOI: | 10.1016/j.heliyon.2020.e04185 |