دورية أكاديمية

Protein hydrolysates of Moringa oleifera seed: Antioxidant and antihyperglycaemic potential as ingredient for the management of type-2 diabetes

التفاصيل البيبلوغرافية
العنوان: Protein hydrolysates of Moringa oleifera seed: Antioxidant and antihyperglycaemic potential as ingredient for the management of type-2 diabetes
المؤلفون: Bakwo Bassogog, Christian Bernard, Nyobe, Carine Emilienne, Sabine, Fanta Yadang, Bruno Dupon, Ambamba Akamba, Ngui, Simon Pierre, Minka, Samuel René, Laure, Ngondi Judith, Mune Mune, Martin Alain
المصدر: In Heliyon 15 April 2024 10(7)
قاعدة البيانات: ScienceDirect
الوصف
تدمد:24058440
DOI:10.1016/j.heliyon.2024.e28368