دورية أكاديمية
Value-added salad dressing enriched with red onion skin anthocyanins entrapped in different biopolymers
العنوان: | Value-added salad dressing enriched with red onion skin anthocyanins entrapped in different biopolymers |
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المؤلفون: | Stoica, Florina, Condurache, Nina Nicoleta, Aprodu, Iuliana, Andronoiu, Doina Georgeta, Enachi, Elena, Stănciuc, Nicoleta, Bahrim, Gabriela Elena, Croitoru, Constantin, Râpeanu, Gabriela |
المصدر: | In Food Chemistry: X 30 October 2022 15 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 25901575 |
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DOI: | 10.1016/j.fochx.2022.100374 |