دورية أكاديمية
High-throughput phenotyping of nutritional quality components in sweet potato roots by near-infrared spectroscopy and chemometrics methods
| العنوان: | High-throughput phenotyping of nutritional quality components in sweet potato roots by near-infrared spectroscopy and chemometrics methods |
|---|---|
| المؤلفون: | Tang, Chaochen, Jiang, Bingzhi, Ejaz, Irsa, Ameen, Asif, Zhang, Rong, Mo, Xueying, Wang, Zhangying |
| المصدر: | In Food Chemistry: X 30 December 2023 20 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 25901575 |
|---|---|
| DOI: | 10.1016/j.fochx.2023.100916 |