دورية أكاديمية
Optimization of thermosonication treatments to improve the quality parameters of posotia (Vitex negundo) juice
العنوان: | Optimization of thermosonication treatments to improve the quality parameters of posotia (Vitex negundo) juice |
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المؤلفون: | Das, Punam Sri, Nayak, Prakash Kumar, Senthilnathan, Karthikeyan, Das, Puja, Kesavan, Radha krishnan |
المصدر: | In Journal of Agriculture and Food Research December 2023 14 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 26661543 |
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DOI: | 10.1016/j.jafr.2023.100811 |