دورية أكاديمية
Investigating the stability of vitamin D3 and Bifidobacterium lactis nanoparticles coated with polycaprolactone-polyethylene glycol-polycaprolactone triblock copolymer in Iranian white cheese and determining its physicochemical and sensory properties
العنوان: | Investigating the stability of vitamin D3 and Bifidobacterium lactis nanoparticles coated with polycaprolactone-polyethylene glycol-polycaprolactone triblock copolymer in Iranian white cheese and determining its physicochemical and sensory properties |
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المؤلفون: | Bayat, Faezeh, Danafar, Hossein, Aminzare, Majid, Mohseni, Mehran |
المصدر: | In Journal of Agriculture and Food Research March 2024 15 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 26661543 |
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DOI: | 10.1016/j.jafr.2024.101039 |