دورية أكاديمية
Investigating the stability of vitamin D3 and Bifidobacterium lactis nanoparticles coated with polycaprolactone-polyethylene glycol-polycaprolactone triblock copolymer in Iranian white cheese and determining its physicochemical and sensory properties
| العنوان: | Investigating the stability of vitamin D3 and Bifidobacterium lactis nanoparticles coated with polycaprolactone-polyethylene glycol-polycaprolactone triblock copolymer in Iranian white cheese and determining its physicochemical and sensory properties |
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| المؤلفون: | Bayat, Faezeh, Danafar, Hossein, Aminzare, Majid, Mohseni, Mehran |
| المصدر: | In Journal of Agriculture and Food Research March 2024 15 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 26661543 |
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| DOI: | 10.1016/j.jafr.2024.101039 |