دورية أكاديمية
The development of value-added yogurt based on pumpkin peel powder as a bioactive powder
| العنوان: | The development of value-added yogurt based on pumpkin peel powder as a bioactive powder |
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| المؤلفون: | Gavril (Rațu), Roxana Nicoleta, Cârlescu, Petru Marian, Veleșcu, Ionut Dumitru, Arsenoaia, Vlad Nicolae, Stoica, Florina, Stănciuc, Nicoleta, Aprodu, Iuliana, Constantin, Oana Emilia, Râpeanu, Gabriela |
| المصدر: | In Journal of Agriculture and Food Research June 2024 16 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 26661543 |
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| DOI: | 10.1016/j.jafr.2024.101098 |