دورية أكاديمية
What motivates consumers to accept whole and processed mealworms in their diets? A five-country study
| العنوان: | What motivates consumers to accept whole and processed mealworms in their diets? A five-country study |
|---|---|
| المؤلفون: | Tzompa-Sosa, Daylan Amelia, Sogari, Giovanni, Copelotti, Emma, Andreani, Giulia, Schouteten, Joachim Jietse, Moruzzo, Roberta, Liu, Aijun, Li, Jie, Mancini, Simone |
| المصدر: | In Future Foods June 2023 7 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 26668335 |
|---|---|
| DOI: | 10.1016/j.fufo.2023.100225 |