دورية أكاديمية

Comparison of fragrance and flavor components in non-psilocybin and psilocybin mushrooms using vacuum-assisted headspace high-capacity solid-phase microextraction and gas chromatography–mass spectrometry

التفاصيل البيبلوغرافية
العنوان: Comparison of fragrance and flavor components in non-psilocybin and psilocybin mushrooms using vacuum-assisted headspace high-capacity solid-phase microextraction and gas chromatography–mass spectrometry
المؤلفون: Thomas, Shannon L., Myers, Colton, Schug, Kevin A.
المصدر: In Advances in Sample Preparation October 2023 8
قاعدة البيانات: ScienceDirect
الوصف
تدمد:27725820
DOI:10.1016/j.sampre.2023.100090