دورية أكاديمية

“Cupuaçu” (Theobroma grandiflorum): A brief review on chemical and technological potential of this Amazonian fruit

التفاصيل البيبلوغرافية
العنوان: “Cupuaçu” (Theobroma grandiflorum): A brief review on chemical and technological potential of this Amazonian fruit
المؤلفون: Bezerra, Jaqueline de Araújo, Corrêa, Renilto Frota, Sanches, Edgar Aparecido, Lamarão, Carlos Victor, Stringheta, Paulo César, Martins, Evandro, Campelo, Pedro Henrique
المصدر: In Food Chemistry Advances December 2024 5
قاعدة البيانات: ScienceDirect
الوصف
تدمد:2772753X
DOI:10.1016/j.focha.2024.100747