كتاب
The Jewish dietary laws: [a guide to their understanding and observance]
| العنوان: | The Jewish dietary laws: [a guide to their understanding and observance] |
|---|---|
| المؤلفون: | Grunfeld, I. (Isidor), 1900-1975. |
| بيانات النشر: | London, New York, Soncino Press 1975. 2d ed. |
| سنة النشر: | 1975 |
| وصف مادي: | 2 v. 24 cm. |
| مصطلحات موضوعية: | Jews -- Dietary laws. |
| ملاحظة حول المحتويات: | v. 1. Dietary laws regarding forbidden and permitted foods, with particular reference to meat and meat products.--v. 2. Dietary laws regarding plants and vegetables, with particular reference to the produce of the Holy Land. |
| Original Identifier: | ocm03354590 BM710 .G7 1975 |
| نوع الوثيقة: | Book |
| اللغة: | English |
| حقوق: | This record is part of the Harvard Library Bibliographic Dataset, which is provided by the Harvard Library under its Bibliographic Dataset Use Terms and includes data made available by, among others, OCLC Online Computer Library Center, Inc. and the Library of Congress. |
| ملاحظات: | Includes bibliographies. |
| رقم الأكسشن: | edshlc.005203980.3 |
| قاعدة البيانات: | Harvard Library Bibliographic Dataset |
| الوصف غير متاح. |