Most Campylobacter Subtypes from Sporadic Infections Can be Found in Retail Poultry Products and Food Animals

التفاصيل البيبلوغرافية
العنوان:	Most Campylobacter Subtypes from Sporadic Infections Can be Found in Retail Poultry Products and Food Animals
المؤلفون:	Nielsen, E. M., Fussing, V., Engberg, J., Nielsen, N. L., Neimann, J.
المصدر:	Epidemiology and Infection, 2006 Aug 01. 134(4), 758-767.
URL الوصول:	https://www.jstor.org/stable/3865964
قاعدة البيانات:	JSTOR Journals

الوصف
تدمد:	09502688 14694409