التفاصيل البيبلوغرافية
| العنوان: |
Risk assessment of radioactivity in Food. Opinion of the Scientific Committee of the Norwegian Scientific Committee for Food Safety, VKM report 2017:25 |
| المؤلفون: |
Alexander, Jan, Brantsæter, Anne Lise, Brunborg, Gunnar, Fæste, Christiane Kruse, Jaworska, Alicja, Komperød, Mari, Lillegaard, Inger Therese L., Rosseland, Carola, Skuterud, Lavrans, Andersen, Lene Frost, Elvevoll, Edel Oddny, Hjeltnes, Brit, Hofshagen, Merete, Krogdahl, Åshild, Källqvist, Torsten, Sorteberg, Hilde-Gunn Opsahl, Rafoss, Trond, Skaar, Ida, Skåre, Janneche Utne, Steffensen, Inger-Lise, Vandvik, Vigdis, Wasteson, Yngvild, Hemre, Gro Ingunn |
| المصدر: |
Alexander, J., Brantsæter, A. L., Brunborg, G., Fæste, C. K., Jaworska, A., Komperød, M., ... Hemre, G. I. (2017). Risk assessment of radioactivity in Food. Opinion of the Scientific Committee of the Norwegian Scientific Committee for Food Safety. (VKM report 2017: 25) Oslo: Vitenskapskommiteen for mattrygghet. |
| Relation: |
Rapport fra Vitenskapskommiteen for mattrygghet: 2017: 25 |
| الإتاحة: |
https://hdl.handle.net/10037/13902 |
| قاعدة البيانات: |
NORA (Norwegian Open Research Archive) |
