Genome editing in food and feed production – implications for risk assessment. Opinion of the Steering Committee of the Norwegian Scientific Committee for Food and Environment

التفاصيل البيبلوغرافية
العنوان: Genome editing in food and feed production – implications for risk assessment. Opinion of the Steering Committee of the Norwegian Scientific Committee for Food and Environment
المؤلفون: Bodin, Johanna Eva, Thorstensen, Tage, Alsheikh, Muath, Basic, Dean, Edvardsen, Rolf Brudvik, Dalen, Knut Tomas, das Neves, Carlos Gonçalo, Duale, Nur, Eklo, Ole Martin, Ergon, Åshild Gunilla, Jevnaker, Anne-Marthe Ganes, Hindar, Kjetil, Håvarstein, Sigve, Malmstrøm, Martin, Nielsen, Kaare Magne, Olsen, Siri Lie, Rueness, Eli Knispel, Sanden, Monica, Sipinen, Ville Erling, Vikse, Rose, von Krogh, Kristine, Våge, Dag Inge, Wargelius, Anna Sofie Troedsson, Wendell, Per Hans Micael, Yazdankhah, Siamak Pour, Alexander, Jan, Bruzell, Ellen Merete, Hemre, Gro Ingunn, Vandvik, Vigdis, Agdestein, Angelika, Elvevoll, Edel O., Hessen, Dag Olav, Hofshagen, Merete, Husøy, Trine, Knutsen, Helle Katrine, Krogdahl, Åshild, Nilsen, Asbjørn Magne, Rafoss, Trond, Skjerdal, Olaug Taran, Steffensen, Inger-Lise Karin, Strand, Tor Arne, Velle, Gaute, Wasteson, Yngvild
المصدر: Bodin, Thorstensen, Alsheikh, Basic, Edvardsen, Dalen, das Neves, Duale, Eklo, Ergon, Jevnaker, Hindar, Håvarstein, Malmstrøm, Nielsen, Olsen, Rueness, Sanden, Sipinen, Vikse, von Krogh, Våge, Wargelius, Wendell, Yazdankhah, Alexander, Bruzell, Hemre, Vandvik, Agdestein, Elvevoll, Hessen, Hofshagen, Husøy, Knutsen, Krogdahl, Nilsen, Rafoss, Skjerdal, Steffensen, Strand, Velle, Wasteson. Genome editing in food and feed production – implications for risk assessment. Opinion of the Steering Committee of the Norwegian Scientific Committee for Food and Environment. VKM Report. 2021;2021:18(18):1-291
Relation: VKM Report 2021: 18
الإتاحة: https://hdl.handle.net/10037/23870
قاعدة البيانات: NORA (Norwegian Open Research Archive)