مورد إلكتروني

HPLC ODREĐIVANJE KATEHINA U SJEMENKAMA GROŽĐA SORTE PLAVAC MALI

التفاصيل البيبلوغرافية
العنوان: HPLC ODREĐIVANJE KATEHINA U SJEMENKAMA GROŽĐA SORTE PLAVAC MALI
عناروين إضافية: HPLC DEIERMINATION OF CATECEINS IN GRAPE SEEDS OF PLAVAC MALI CULTIVAR
المصدر: Agronomski glasnik : Glasilo Hrvatskog agronomskog društva; ISSN 0002-1954 (Print); ISSN 1848-8900 (Online); Volume 60; Issue 1-2
بيانات النشر: Croatian society of agronomist 1998
تفاصيل مُضافة: Višnja Katalinić
Petar Maleš
Ljubica Šimac
نوع الوثيقة: Electronic Resource
مستخلص: Sa saznanjem važnosti katehina i mogućnosti njihove primjene u farmakologiji, te važnosti polifenola u kemotaksonomiji biljaka istraživali smo sadržaj katehina (flavan 3-ol monomera) u sjemenkama grožđa autohtone sorte plavac mali. Metodom rada obavljena je uspješna separacija katehina ekstrahiranih iz sjemenki grožđa. Sorta plavac mali sadrži visoke koncentracije flavan 3-ol monomera. Tijekom dozrijevanja grožđa sadržaj (+) katehina i (-) epikatehina se mijenja. Najveće se promjene zbivaju u vremenu šarka.
Using HPLC technique on reversed-phase, the amounts of (+) - catechin and (-) epicatechin in grape seeds of autochthonous Dalmatian cultivar plavac mali, were analyzed during the growth season. To prevent interference between phenolic compounds, because many of them have similar UV absorption spectra, we fractionated acidic and neutral phenolic compounds on Sep Pak C 18 cartridges. Catechins were separated using HPLC with gradient solvent system at 280 mm. The grape seeds were analyzed during various stages of ripening. The results show the highest concentrations of catechins in the verison. The level decrease quickl troughout maturation. The major flavan- 3-ol monomer was (+) - catechin.
مصطلحات الفهرس: šarak-fenofaza dozrijevanja grožđa; sjemenka grožđa; tehnološka zrelost, calauring stage; grape seeds; technological ripening stage, text, info:eu-repo/semantics/article, info:eu-repo/semantics/publishedVersion
URL: https://hrcak.srce.hr/142605
https://hrcak.srce.hr/file/210444
الإتاحة: Open access content. Open access content
info:eu-repo/semantics/openAccess
Copyrights limited with obligatory quotation AGRONOMSKI GLASNIK (AGRONOMY JOURNAL) and author`s name.
ملاحظة: application/pdf
Croatian
أرقام أخرى: HRCAK oai:hrcak.srce.hr:142605
985170385
المصدر المساهم: HRCAK PORTAL ZNANSTVENIH CASOPISA REPUB
From OAIster®, provided by the OCLC Cooperative.
رقم الأكسشن: edsoai.ocn985170385
قاعدة البيانات: OAIster