مورد إلكتروني

Effective food systems innovations: An inventory of evidence from Bangladesh, Ethiopia, Nigeria, Viet Nam, and other low-and middle-income countries

التفاصيل البيبلوغرافية
العنوان: Effective food systems innovations: An inventory of evidence from Bangladesh, Ethiopia, Nigeria, Viet Nam, and other low-and middle-income countries
بيانات النشر: International Food Policy Research Institute (IFPRI) Washington, DC 2021
تفاصيل مُضافة: Lecoutere, Els; Van den berg, Marrit; de Brauw, Alan
http://orcid.org/0000-0002-5045-8939 de Brauw, Alan
نوع الوثيقة: Electronic Resource
وصف مادي: 117 pages
1911446 Bytes
مستخلص: Non-PR
IFPRI1; CRP4; 2 Promoting Healthy Diets and Nutrition for all
MTID; A4NH
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)
To address malnutrition in low- and middle income countries (LMICs), more evidence is needed about the potential of food system innovations to help guide the transformation towards healthier, more sustainable, and equitable food systems. This paper reviews the literature on food system innovations in the food environment and addressing consumer behavior on diet and nutrition-related outcomes in Bangladesh, Ethiopia, Nigeria, Viet Nam, and other LMICs, then highlights promising innovations and demonstrates gaps in the literature. In the food environment, promising innovations include nutrition-relevant multi-sectoral national policy backed by effective implementation; institutional purchasing offering healthy meals in school or factory environments; compulsory nutrition labelling; and fortified foods, if these can be durably offered or viably commercialised. Promising innovations influencing consumer behavior include unhealthy food taxes; large-scale information campaigns raising awareness about specific unhealthy food items; and campaigns that provide information and/or fortified food (supplements) to address nutrition of infants and young children. Promoting women’s empowerment and targeting women with nutrition information could be effective food system innovations addressing consumer behavior, but deliberation is needed about risks of emphasizing the instrumental role of gender equity and women’s empowerment for nutrition or reinforcing gender roles and increasing women’s responsibilities. That said, our review also demonstrates a general lack of evidence on most types of food system innovations in the four primary countries of study. More evidence is needed on several types of food systems innovations before definitive advice can be given on guiding food systems transformations towards healthier diet outcomes. This review therefore acts as a starting point for addressing country-specific food system challenges and identifies needs for further research.
الموضوعات: food systems; innovation; food environment; consumer behaviour; literature reviews; policies; institutions; technology; nutrition; gender, early childhood nutrition
مصطلحات الفهرس: BANGLADESH; SOUTH ASIA; ASIA; ETHIOPIA; EAST AFRICA; NIGERIA; WEST AFRICA; AFRICA SOUTH OF SAHARA; AFRICA; VIET NAM; VIETNAM; SOUTH EAST ASIA, food systems; innovation; food environment; consumer behaviour; literature reviews; policies; institutions; technology; nutrition; gender, early childhood nutrition, Discussion paper, Working Paper
URL: http://cdm15738.contentdm.oclc.org/cdm/ref/collection/p15738coll2/id/134401
http://cdm15738.contentdm.oclc.org/utils/getthumbnail/collection/p15738coll2/id/134401
http://worldcat.org/search?q=on:DFP+http://cdm15738.contentdm.oclc.org/oai/oai.php+p15738coll2+CNTCOLL
http://worldcat.org/oclc/1252792980/viewonline
Brief https://doi.org/10.2499/p15738coll2.133955 Book chapter https://doi.org/10.2499/9780896293670_06 Brochure https://doi.org/10.2499/p15738coll2.133680 Discussion paper https://doi.org/10.2499/p15738coll2.134565 https://doi.org/10.2499/p15738coll2.134725
الإتاحة: Open access content. Open access content
ملاحظة: English
أرقام أخرى: DFP oai:cdm15738.contentdm.oclc.org:p15738coll2/134401
https://doi.org/10.2499/p15738coll2.134401
10.2499/p15738coll2.134401
https://www.ifpri.org/publication/effective-food-systems-innovations-inventory-evidence-bangladesh-ethiopia-nigeria-viet
134401
1252792980
المصدر المساهم: INTERNATIONAL FOOD POLICY RES INST LIBR
From OAIster®, provided by the OCLC Cooperative.
رقم الأكسشن: edsoai.on1252792980
قاعدة البيانات: OAIster