دورية أكاديمية

The effect of some processing conditions on the characteristics of biodegradable microspheres obtained by an emulsion solvent evaporation process

التفاصيل البيبلوغرافية
العنوان: The effect of some processing conditions on the characteristics of biodegradable microspheres obtained by an emulsion solvent evaporation process
المؤلفون: Maia, J. L., Santana, M. H. A., Ré, M. I.
المصدر: Brazilian Journal of Chemical Engineering. January 2004 21(1)
بيانات النشر: Brazilian Society of Chemical Engineering, 2004.
سنة النشر: 2004
مصطلحات موضوعية: microencapsulation, poly-hydroxybutirate-hydroxyvalerate, emulsification/evaporation
الوصف: Unloaded microspheres were prepared from polyhydroxybutyrate (PHB) and polyhydroxybutyrate-co-valerate (PHB-HV) polymers using an oil-in-water emulsion solvent evaporation method. The study was conducted to evaluate how the polymer and some process parameters affect properties of the final microspheres such as particle size, superficial area, zeta potential, surface morphology and microsphere degradation. The variables included surfactant concentration in the emulsion water phase and solvent composition. From the results, it was found that the parameters affecting microsphere size the most were surfactant concentration in the emulsion water phase and solvent composition. Properties such as zeta potential, surface area and surface morphology remained pratically unchanged over the range of the processing conditions studied here.
نوع الوثيقة: article
وصف الملف: text/html
اللغة: English
تدمد: 0104-6632
DOI: 10.1590/S0104-66322004000100002
URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0104-66322004000100002
حقوق: info:eu-repo/semantics/openAccess
رقم الأكسشن: edssci.S0104.66322004000100002
قاعدة البيانات: SciELO
الوصف
تدمد:01046632
DOI:10.1590/S0104-66322004000100002