كتاب إلكتروني
Main Concerns of Pathogenic Microorganisms in Meat
| العنوان: | Main Concerns of Pathogenic Microorganisms in Meat |
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| المؤلفون: | Nørrung, BirgitAff1, Andersen, Jens KirkAff2, Buncic, SavaAff3 |
| المساهمون: | Toldrá, Fidel, editor |
| المصدر: | Safety of Meat and Processed Meat. :3-29 |
| قاعدة البيانات: | Springer Nature eBooks |
Full Text Finder | ردمك: | 9780387890258 9780387890265 |
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| DOI: | 10.1007/978-0-387-89026-5_1 |