كتاب إلكتروني
Antifungal Activity of Edible Films and Coatings for Packaging of Fresh Horticultural Produce
العنوان: | Antifungal Activity of Edible Films and Coatings for Packaging of Fresh Horticultural Produce |
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المؤلفون: | Palou, LluísAff3, Pérez-Gago, María B.Aff3 |
المساهمون: | Sant'Ana, Anderson S., Series EditorAff1, Otoni, Caio, editorAff2 |
المصدر: | Food Packaging Materials : Current Protocols. :259-278 |
قاعدة البيانات: | Springer Nature eBooks |
ردمك: | 9781071636121 9781071636138 |
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DOI: | 10.1007/978-1-0716-3613-8_15 |