كتاب إلكتروني
Bioactive Potential of Brazilian Plants Used as Food with Emphasis on Leaves and Roots
| العنوان: | Bioactive Potential of Brazilian Plants Used as Food with Emphasis on Leaves and Roots |
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| المؤلفون: | Mügge, Fernanda L. B.Aff5, Aff6, Prates, Sarah M. S.Aff5, Aff7, de Paula-Souza, JulianaAff5, Aff8, Brandão, Maria G. L.Aff5 |
| المساهمون: | Voeks, Robert, Series EditorAff1, Stepp, John Richard, Series EditorAff2, Jacob, Michelle Cristine Medeiros, editorAff3, Albuquerque, Ulysses Paulino, editorAff4 |
| المصدر: | Local Food Plants of Brazil. :65-87 |
| قاعدة البيانات: | Springer Nature eBooks |
| ردمك: | 9783030691387 9783030691394 |
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| DOI: | 10.1007/978-3-030-69139-4_5 |