كتاب إلكتروني
Faba Bean Starch: Structure, Physicochemical Properties, Modification, and Potential Industrial Applications
العنوان: | Faba Bean Starch: Structure, Physicochemical Properties, Modification, and Potential Industrial Applications |
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المؤلفون: | Akintayo, Olaide A.Aff3, Aff4, Zhou, Shao J.Aff3, Karim, Olayinka R.Aff4, Grassby, TerriAff5, Oyeyinka, Samson A.Aff5, Aff6 |
المساهمون: | Punia Bangar, Sneh, editorAff1, Bala Dhull, Sanju, editorAff2 |
المصدر: | Faba Bean: Chemistry, Properties and Functionality. :211-243 |
قاعدة البيانات: | Springer Nature eBooks |
ردمك: | 9783031145865 9783031145872 |
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DOI: | 10.1007/978-3-031-14587-2_9 |