كتاب إلكتروني
High-Temperature Bioethanol Fermentation by Conventional and Nonconventional Yeasts
العنوان: | High-Temperature Bioethanol Fermentation by Conventional and Nonconventional Yeasts |
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المؤلفون: | Hoshida, HisashiAff2, Aff3, Aff4, Akada, RinjiAff2, Aff3, Aff4 |
المساهمون: | Sibirny, Andriy A., editorAff1 |
المصدر: | Biotechnology of Yeasts and Filamentous Fungi. :39-61 |
قاعدة البيانات: | Springer Nature eBooks |
ردمك: | 9783319588285 9783319588292 |
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DOI: | 10.1007/978-3-319-58829-2_2 |