كتاب إلكتروني
Fish Freshness Detector Using Sensory Quality Index Method and Digital Image Processing Evaluation
| العنوان: | Fish Freshness Detector Using Sensory Quality Index Method and Digital Image Processing Evaluation |
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| المؤلفون: | Abd.Aziz, Khairul NaimAff3, Aff4, Anthonysamy, Shameen IzwanAff3, Zainol, Zamzila ErdawatiAff3, Aff4, Roslani, Muhammad AkmalAff3, Aff4, Kamaruddin, Sharir AizatAff3, Aff4 |
| المساهمون: | Alias, Nurul Zawani, editorAff1, Yusof, Rizana, editorAff2 |
| المصدر: | Charting the Sustainable Future of ASEAN in Science and Technology : Proceedings from the 3rd International Conference on the Future of ASEAN (ICoFA) 2019 - Volume 2. :13-22 |
| قاعدة البيانات: | Springer Nature eBooks |
| ردمك: | 9789811534331 9789811534348 |
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| DOI: | 10.1007/978-981-15-3434-8_2 |