كتاب إلكتروني
Control of Foodborne Pathogens Using Nanotechnology
العنوان: | Control of Foodborne Pathogens Using Nanotechnology |
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المؤلفون: | Tyagi, Pankaj KumarAff4, Tyagi, ShrutiAff5, Srivastava, VivekAff6, Gola, DeepakAff4, Arya, ArvindAff4, Chauhan, NitinAff7 |
المساهمون: | Kumar, Ajay, editorAff1, Patruni, Kiran, editorAff2, Singh, Vijai, editorAff3 |
المصدر: | Recent Advances in Food Biotechnology. :465-481 |
قاعدة البيانات: | Springer Nature eBooks |
ردمك: | 9789811681240 9789811681257 |
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DOI: | 10.1007/978-981-16-8125-7_22 |