كتاب إلكتروني

Horse Mackerel (Trachurus Trachurus) Skin Gelatin and Its Physicochemical Properties

التفاصيل البيبلوغرافية
العنوان: Horse Mackerel (Trachurus Trachurus) Skin Gelatin and Its Physicochemical Properties
المؤلفون: Ramli, Siti S.Aff9, Nasir, Nurain Inche MohamedAff9
المساهمون: Md Shariff, Nur Nafhatun, editorAff1, Lateh, Najahudin, editorAff2, Zarmani, Nur Farhani, editorAff3, Hamidi, Zety Sharizat, editorAff4, Abdulrazzak Aghwan, Zeiad Amjad, editorAff5, Binti Dato Haji Mahalle, Norliza, editorAff6, Haji Yaacob, Hakimah, editorAff7, Hisao, Tomizawa, editorAff8
المصدر: Enhancing Halal Sustainability : Selected Papers from the 4th International Halal Conference 2019. :295-310
قاعدة البيانات: Springer Nature eBooks
الوصف
ردمك:9789813348530
9789813348547
DOI:10.1007/978-981-33-4854-7_26