دورية أكاديمية
Development and characterization of Kinnow wine with and without pulp using activated yeast
| العنوان: | Development and characterization of Kinnow wine with and without pulp using activated yeast |
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| المؤلفون: | Jangra, Mukesh R.Aff1, Verma, Chirag, Charaya, Garvit, Mangal, Manu, Saini, Kunal, Jangra, Sumit, Nehra, K. S. |
| المصدر: | Vegetos: An International Journal of Plant Research and Biotechnology. 32(1):110-115 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. | تدمد: | 22294473 |
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| DOI: | 10.1007/s42535-019-00014-7 |