دورية أكاديمية
Effect of hydrogen-rich water and slightly acidic electrolyzed water treatments on storage and preservation of fresh-cut kiwifruit
| العنوان: | Effect of hydrogen-rich water and slightly acidic electrolyzed water treatments on storage and preservation of fresh-cut kiwifruit |
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| المؤلفون: | Zhao, Xiaomei, Meng, Xiaoman, Li, WenxiangAff1, Aff2, Cheng, Ruyang, Wu, HaoAff1, Aff2, Liu, PingAff1, Aff2, Ma, MengAff1, Aff2 |
| المصدر: | Journal of Food Measurement and Characterization. 15(6):5203-5210 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 21934126 21934134 |
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| DOI: | 10.1007/s11694-021-01000-x |