دورية أكاديمية

Impact of microencapsulated bael pulp waste pectin as potential prebiotic on the viability of Bacillus clausii and Saccharomyces boulardii under simulated intestinal conditions

التفاصيل البيبلوغرافية
العنوان: Impact of microencapsulated bael pulp waste pectin as potential prebiotic on the viability of Bacillus clausii and Saccharomyces boulardii under simulated intestinal conditions
المؤلفون: Surolia, RaginiAff1, Aff2, Prakash, Anupam, Singh, AnuradhaAff1, IDs11694023022543_cor3
المصدر: Journal of Food Measurement and Characterization. 18(2):904-915
قاعدة البيانات: Springer Nature Journals
الوصف
تدمد:21934126
21934134
DOI:10.1007/s11694-023-02254-3