دورية أكاديمية
Smart packaging containing red poppy anthocyanins for fish freshness monitoring
| العنوان: | Smart packaging containing red poppy anthocyanins for fish freshness monitoring |
|---|---|
| المؤلفون: | Tavassoli, Milad, Khezerlou, Arezou, Bakhshizadeh, Milad, Ebrahimi, Alireza, Abedi-Firoozjah, Reza, Alizadeh-Sani, Mahmood, Mohammadian, EsmaeilAff5, Aff6, Ehsani, AliAff7, IDs11694024023860_cor8, Hashemi, MohammadAff8, IDs11694024023860_cor9 |
| المصدر: | Journal of Food Measurement and Characterization. 18(4):3054-3068 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 21934126 21934134 |
|---|---|
| DOI: | 10.1007/s11694-024-02386-0 |