دورية أكاديمية

Assessment of Viral Contamination of Five Brazilian Artisanal Cheese Produced from Raw Milk: a Randomized Survey

التفاصيل البيبلوغرافية
العنوان: Assessment of Viral Contamination of Five Brazilian Artisanal Cheese Produced from Raw Milk: a Randomized Survey
المؤلفون: Silva, Marcio RobertoAff1, Ferreira, Fernando César, Maranhão, Adriana Gonçalves, Lanzarini, Natália Maria, de Carvalho Castro, Karina Neboo, Miagostovich, Marize Pereira
المصدر: Food and Environmental Virology: The Official Journal of the International Society for Food and Environmental Virology. 13(4):528-534
قاعدة البيانات: Springer Nature Journals
الوصف
تدمد:18670334
18670342
DOI:10.1007/s12560-021-09491-z