دورية أكاديمية
Poultry Processing Waste as an Alternative Source for Mammalian Gelatin: Extraction and Characterization of Gelatin from Chicken Feet Using Food Grade Acids
| العنوان: | Poultry Processing Waste as an Alternative Source for Mammalian Gelatin: Extraction and Characterization of Gelatin from Chicken Feet Using Food Grade Acids |
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| المؤلفون: | Chakka, Ashok Kumar, Muhammed, Ali, Sakhare, P. Z., Bhaskar, Narayan |
| المصدر: | Waste and Biomass Valorization. :1-11 |
| قاعدة البيانات: | Springer Nature Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 18772641 1877265X |
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| DOI: | 10.1007/s12649-016-9756-1 |