دورية أكاديمية

Enhancing Bactericidal Efficacy of High-Pressure Processing (HPP) Against Foodborne Pathogens: The Role of pH and Mechanistic Insights

التفاصيل البيبلوغرافية
العنوان: Enhancing Bactericidal Efficacy of High-Pressure Processing (HPP) Against Foodborne Pathogens: The Role of pH and Mechanistic Insights
المؤلفون: Kim, Min-Ju, Lee, Jae-IkAff2, Aff3, Park, Sang-HyunAff1, IDs11947024034714_cor3
المصدر: Food and Bioprocess Technology: An International Journal. :1-13
قاعدة البيانات: Springer Nature Journals
الوصف
تدمد:19355130
19355149
DOI:10.1007/s11947-024-03471-4